How How: Premium Asian Sauces & Condiments
At Chefspoint, we proudly present How How, a leading brand in premium rice sticks. Known for their exceptional quality and authentic texture, How How rice sticks are crafted to meet the highest standards. Our range includes Rice Sticks in 5mm, 3mm, and 10mm sizes, catering to various culinary needs. Whether you’re preparing traditional Asian dishes or experimenting with new recipes, How How rice sticks offer versatility and superior performance. Explore our selection and elevate your cooking with the finest rice sticks from How How designed to enhance every meal with authenticity and flavor.
About How How
How How is a respected name in rice sticks, renowned for its dedication to quality and authenticity? Established to deliver the finest rice sticks, How How ensures each product is crafted from premium rice to provide an excellent culinary experience. With options in 5mm, 3mm, and 10mm sizes, How How rice sticks are versatile and suitable for a wide range of dishes. Their commitment to quality and traditional methods ensures that every rice stick delivers the perfect texture and taste, making How How a trusted choice for both home cooks and professional chefs.
Featured Products
Rice Sticks by How How - 5mm
- Perfect for Stir-Fries and Soups: Rice Sticks 5mm are ideal for crafting delicious stir-fries and soups, offering a satisfying bite that complements a variety of ingredients and flavors.
- Versatile and Consistent Texture: Their balanced thickness ensures a consistent texture, allowing them to integrate seamlessly into your dishes while enhancing both flavor and presentation.
Rice Sticks by How How 3mm
- Delicate Noodle Option: How How Rice Sticks 3mm are perfect for those seeking a lighter noodle choice, ideal for refined stir-fries and noodle soups.
- Quick-Cooking and Flavor-Absorbing: Their fine texture cooks quickly and absorbs flavors effectively, adding a subtle yet delicious touch to your culinary creations.
Rice Sticks How How - 10mm
- Robust Size for Hearty Dishes: How How Rice Sticks 10mm provide a substantial texture, making them perfect for hearty meals that need a filling noodle.
- Ideal for Rich Sauces: Their thicker consistency excels at absorbing rich sauces, ensuring each bite is flavorful and satisfying, making them an excellent choice for robust stir-fries and flavorful recipes.
Benefits of How How Rice Sticks
- Authentic Texture: How How rice sticks deliver the traditional texture essential for authentic Asian dishes.
- Versatility: Available in multiple sizes to suit various recipes, from light soups to hearty stir-fries.
- Quality Ingredients: Made from premium rice to ensure a consistent, high-quality product.
- Ease of Use: Quick and easy to cook, offering convenience without sacrificing flavor.
- Enhanced Flavor: Absorbs sauces and seasonings well, enhancing the overall taste of your dishes.
What Kind of Dish is Made from How How's Rice Sticks 5mm and Rice Sticks 10mm
Stir-fried Rice Noodles
Ingredients:
- Rice noodles
- How Soy Sauce
- How Oyster Sauce
- Vegetable oil
- Onion
- Garlic
- Mixed vegetables
- Optionally, an egg
Instructions:
- Prepare the Noodles: Soak the rice noodles in hot water for about 10-15 minutes or until soft. Drain and set aside.
- Sauté the Aromatics: In a large wok or frying pan, heat the vegetable oil over medium-high heat. Add the sliced onion and garlic, sautéing until fragrant and the onion becomes translucent.
- Add Vegetables: Stir in the mixed vegetables and cook for 3-4 minutes, or until they are tender yet crisp.
- Incorporate Noodles and Sauce: Add the soaked rice noodles to the pan along with How Soy Sauce and How Oyster Sauce. Toss everything together, ensuring the noodles are well coated in the sauces.
- Optional Egg Addition: If using, push the noodles to one side of the pan and pour the beaten egg into the space. Scramble until cooked, then mix it into the noodles.
- Serve: Garnish with fresh cilantro and serve with lime wedges for an extra burst of flavor. Enjoy your delicious Stir-Fried Rice Noodles!
Spring Rolls
Ingredients:
- Rice paper wrappers
- Cooked shrimp or tofu
- Shredded lettuce
- Julienned carrots
- Cucumber
- Fresh mint
- How Hoisin Sauce for dipping
Instructions:
- Prepare the Ingredients: Gather all your filling ingredients and have them ready to assemble your spring rolls.
- Soften Rice Paper Wrappers: Fill a shallow dish with warm water. Dip one rice paper wrapper in the water for about 10-15 seconds, or until it becomes pliable. Lay it flat on a clean surface.
- Assemble the Spring Rolls: Place a small amount of shrimp or tofu, lettuce, carrots, cucumber, and herbs in the center of the wrapper. Be careful not to overfill.
- Roll Them Up: Fold the sides of the rice paper over the filling, then roll from the bottom up, tucking in the sides as you go, to create a tight roll. Repeat with the remaining wrappers and filling.
- Serve: Arrange the spring rolls on a platter and serve with How Hoisin Sauce for dipping. These fresh and vibrant spring rolls are perfect for appetizers or a light meal!
Why Should You Choose How How from Chefspoint?
Choosing How How from Chefspoint guarantees premium quality rice sticks that enhance your culinary creations. With a variety of thicknesses to suit different dishes, How How rice sticks are crafted for optimal texture and flavor absorption. Chefspoint’s commitment to excellence ensures you receive fresh, high-quality products that elevate your cooking experience.
FAQs on How How Rice Sticks
Q.1 What are rice sticks used for?
A - Rice sticks are used in a variety of Asian dishes, including stir-fries, soups, and salads, adding texture and flavor.
Q.2 How should I cook How How rice sticks?
A - Soak them in hot water until tender, then drain and incorporate them into your recipes as directed.
Q.3 Are How How rice sticks gluten-free?
A - Yes, they are made from rice flour and water, making them naturally gluten-free.
Q.4 How should I store How How rice sticks?
A - Keep them in a cool, dry place. After opening, store in an airproof holder to keep up freshness.
Q.5 Can I use How How rice sticks in soups?
A - Yes, they are perfect for soups and broths, enhancing both texture and flavor.
Q.6 Are there different sizes available for How How rice sticks?
A - Yes, How How offers rice sticks in 5mm, 3mm, and 10mm sizes to fit various dishes and preferences.
Q.7 How long do How How rice sticks last?
A - Unopened rice sticks by and large final up to a year. Check the expiration date on the package for specific information.
